Tgi Fridays
TGI Fridays Potato Skins Sour Cream & Onion
This product has 8 Potentially Harmful, 12 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
Trans Cholesterol Omg Sodium 210mg Total Carbohydrate 15g Distar Sugars 1g Includes Og Added Sugars Protein 19 9% 5% 4% Distributed By Inventure Foods, Inc. Goodyear, Arizona 85338 Questions or comments: www.tgifsnack.com information on T.G.I. Friday's® restaurants, 0% Vit. D 0.1mcg 0% Calcium 10mg 0% Iron 0.2mg 2% Potas. 110mg 2% *The % Daily Value tells you how much a nutrient in a serving of food contri tes to a daily diet. 2,000 calories a day is used general nutrition advice. INGREDIENTS: POTATO STARCH, POTATO FLAKES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, SUNFLOWER OIL, CORN OIL, COTTONSEED OIL, CANOLA OIL AND/OR SAFFLOWER OIL), DEGERMINATED YELLOW CORNMEAL, SOUR CREAM POWDER [CULTURED SOUR CREAM (CREAM, CULTURES, LACTIC ACID), NON-FAT DRY MILK], SALT, NON-FAT DRY MILK, MONOSODIUM GLUTAMATE, ONION POWDER, POWDERED SUGAR* (CANE SUGAR, CORN STARCH), PALM OIl POWDER (PALM OIL, LACTOSE*, SODIUM CASEINATE, POTASSIUM OSPHATE), MALTODEXTRIN, CITRIC ACID, DEHYDRATED PARSLEY, CON SYRUP SOLIDS*, CARAMEL COLOR, NATURAL FLAVORS, LACTIC ACID POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALIC ACID, GARLIC POWDER, TURMERIC EXTRACT (COLOR), YEAST EXTRACT. *ADDS A TRIVIAL AMOUNT OF ADDED SUGARS. CONTAINS MILK
