Chicken Stuffing
Stuffing
This product has 5 Potentially Harmful, 8 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
REMOVE from heat. Let stand 5 min. Fluff with fork. Decrease margarine or butter measure to 2 tbsp. if desired. INGREDIENTS: ENRICHED WHEAT FLOUR [FLOUR, REDUCED IRON, NIACIN THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2). FOLIC ACIDI CORN SYRUP SOLIDS, HIGH FRUCTOSE CORN SYRUP, ONION, SALT, PALM AND/OR SOYBEAN OIL, SPICES*, CHICKEN POWDER CHICKEN FAT (CHICKEN BROTH, ROSEMARY EXTRACT), MONOSODIUM GLUTAMATE, HYDROLIZED CORN PROTEIN, YEAST EXTRACT, CONTAINS LESS THAN 2% OR LESS OF: CARAMEL COLOR, CALCIUM PROPIONATE, SOY LECITHIN, SILICON DIOXIDE TO REDUCE CAKING, SODIUM CASEINATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE ALL FLAVOR INGREDIENTS CONTAINED IN THIS PRODUCT ARE APPROVED FOR USE IN A REGULATION OF THE FOOD AND DRUG ADMINISTRATION OR OCCUR ON THE FEMA GRAS LIST.* DEHYDRATED. CONTAINS: WHEAT, MILK AND SCY. www.premierpantry.com
