Tres Leches Cake

We Make The Cake

Tres Leches Cake

Desserts/Dessert Sauces/Toppings

Better Options AvailableBeta

This product has 7 Potentially Harmful, 10 Questionable, and 3 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

Know what's really in your food

Get the Trash Panda App ->

Flagged Ingredients

Full Ingredients

We Take The Cake TRES LECHES CAKE TRES LECHES CAKE IS A RICH AND SOUPY SPONGE CAKE SOAKED IN THREE MIIKS (EVAPORATED. CONDENSED. AND WHOLE. THEN TOPPED WITH WHIPPED CREAM TOPPING AND DUSTED WITH CINNAMON POWDER THEN SERVED IN INDIVIDUAL SQUARES. THE SPONGE CAKE DOES NOT FULLY ABSORB THE MUK SYRUP WHICH MAKES IT TASTE EXTRA HEAVENLY. Nutrition Facts About 11 servings per container Serving size 2.8 oz (80g) Amount/serving Total Fat 9g % DV Amount/serving Sat. Fat 3.5g 17% Trans Fat 0g Cholesterol 45mg Sodium 75mg 14% Fiber 0g % DV 5% Serving suggestion STORAGE INSTRUCTIONS Keep refrigerated up until the date shown on the box. Unopened cakes can be frozen for up to 6 months. Use or freeze by: See date on top of the box Calories per serving 130 INGREDIENTS Vitamin D 0.5mcg 2% Potassium 120mg 2% 11% Total Carb. 15g Total Sugars 11g Incl. 5g Added Sugars 10% 3% Protein 4g Calcium 100mg 8% Iron 0.2mg 2% Tres Leches Cake Mix (sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, vegetable mono & diglycerides, distilled propylene glycol ester, tocopherols (vitamin E) and vitamin C palmitate (as antioxidants)), nonfat dry milk, leavening (sodium bicarbonate, sodium aluminum phosphate), dextrose, corn starch, contains 2% or less of the following: vegetable shortening (soybean oil, vegetable mono & diglycerides, tocopherols (vitamin E) and vitamin C palmitate (as antioxidants)), salt, dried egg whites, artificial flavor, modified cellulose, soy lecithin, soybean oil, beta carotene (color)), Whole Milk, Milk (Canned, Condensed, Sweetened), Milk, (Canned, Evaporated, With Added Vitamin A), Eggs (nisin), Whipped Cream Topping (high fructose corn syrup, water, hydrogenated palm kernel oil, sodium caseinate, contains less than 2% of the following: dextrose, citric acid, polysorbate 80, salt, xantham gum, polysorbate 60, carbohydrate gum, polyglycerol esters of fatty acids, potassium sorbate, mono & diglycerides, natural flavor), Water, Vegetable Oil (Soybean, Refined), Cinnamon CONTAINS: EGG, MILK, WHEAT, SOY. Made in a bakery that uses tree nuts and peanuts. Exclusively distributed by La Boulangerie des Gourmets 39 rue Saint Simon-69009 LYON-FRANCE www.laboulangeriedesgourmets.com Manufactured by: FG Food Services LLC 1211 NE 9th Avenue, Fort Lauderdale, FL 33304 www.wetakethecake.com Follow us on Instagram @wetakethecake for more information and other products we make NET WT. 2 lbs.-908g Made in the USA #1768284 8 10732 02240 5 uogsǝbbins Buye SO FEEL TE MOS CON CONS AS A HO МУЭ- ONG9G