We Make The Cake
Tres Leches Cake
Desserts/Dessert Sauces/Toppings
This product has 4 Potentially Harmful, 7 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
Tres Leches Cake Mix (sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, vegetable mono & diglycerides, distilled propylene glycol ester, tocopherols (vitamin E) and vitamin C palmitate (as antioxidants)), nonfat dry milk, leavening (sodium bicarbonate, sodium aluminum phosphate), dextrose, corn starch, contains 2% or less of the following: vegetable shortening (soybean oil, vegetable mono & diglycerides, tocopherols (vitamin E) and vitamin C palmitate (as antioxidants)), salt, dried egg whites, artificial flavor, modified cellulose, soy lecithin, soybean oil, beta carotene (color)), Whole Milk, Milk (Canned, Condensed, Sweetened), Milk, (Canned, Evaporated, With Added Vitamin A), Eggs (nisin), Whipped Cream Topping (high fructose corn syrup, water, hydrogenated palm kernel oil, sodium caseinate, contains less than 2% of the following: dextrose, citric acid, polysorbate 80, salt, xantham gum, polysorbate 60, carbohydrate gum, polyglycerol esters of fatty acids, potassium sorbate, mono & diglycerides, natural flavor), Water, Vegetable Oil (Soybean, Refined), Cinnamon
