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Cherry Turnover
Cakes, Cupcakes, Snack Cakes
This product has 5 Potentially Harmful, 8 Questionable, and 3 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
ENRICHED FLOUR (WHEAT FLOUR ,MALTEd BARLEY FLOUR, Niacin, thiamine MONONITRATE, RibOFLAViN, FOliC ACID) MARGARINE (PALM KERNeL oil, SOYbEAN Oil, WATER, SALt, VEGETABLE MONO AND diglycerides, polyglycerol polyrinooleate, soy lecithin, modified corn starch, calcium disodium edta, vitamin palmitate,sugar, high fructose corn syrup, maltodextrin, fruit juice concentrate(apple,pear,pineapple,cherry,plum, elderberry), malic acid, natural flavouring,monocalcium phosphate,SALT, PRESERIATVES (sODIUM BENZoate, POTASSiUM SORBATE )YELLOW COLOR BLEND (wHEAt STARCH, ANNATTO, TURMERIC) ,GUM BLEND wheat starch GELLAN GUm, SODIuM CitRATE,
