Apple Cider Cake Donuts

Maple donuts

Apple Cider Cake Donuts

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This product has 7 Potentially Harmful, 10 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

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Ingredients: Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Contains 2% or less of: Whole Wheat Flour, Soybean Oil, Soy Flour, Artificial Flavor, Beta-Carotene (Color), Canola Oil, Caramel Color, Cellulose Gum, Cinnamon, Cream, Dried Apples, Egg Yolks, Enzymes, Glucono Delta-Lactone, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono- and Diglycerides, Nonfat Milk, Propylene Glycol Esters of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Wheat Flour, Wheat Starch, Monoglycerides, Wheat Flour, Guar Gum, Xanthan Gum, Cellulose Gum, Enzymes, Apple Cider (Pasteurized Apple Cider, Ascorbic Acid). Glaze: Sugar, Cornstarch, Water, Palm Oil, Calcium Carbonate, Sugar, Agar, Dextrose, Vegetable Monoglycerides, Rice Starch, Natural Flavor. Contains: Wheat, Soy, Milk, Egg. Contains a bioengineered food ingredient. MADE IN THE USA Mfg. By: MAPLE DONUTS, INC. York, PA 17402 Cene Lie 2000 De DD.

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