January 28, 2025
What Is Apeel? Pros, Cons & Safety of Produce Coating
Apeel is a produce coating on fruits at major grocery stores. Learn what it’s made of, the pros and cons, and whether it’s safe to eat.
Monoglycerides
Emulsifier
- Questionable
Definition
A glycerol molecule with one fatty acid chain. Most monoglycerides used in food production are typically derived from plant sources like soybean and palm oil and are therefore dairy-free. However, it's possible for monoglycerides to contain dairy if they are derived from milk.
Health Impact
Contain small amounts of trans fats, which are linked to an increased risk of heart attack and stroke.
Sources
- Re-evaluation of mono- and di-glycerides of fatty acids (E 471) as food additives
European Food Safety Authority