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Big Hit Records
Lemon Cream Cake
Cakes, Cupcakes, Snack Cakes
This product has 7 Potentially Harmful, 4 Questionable, and 4 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
WHEAT FLOUR, SUGAR, PASTEURIZED LEMON CREAM (22%) [GLUCOSE-FRUCTOSE SYRUP, WATER, MODIFIED STARCH, VEGETABLE FAT, CONCENTRATED LEMON, THICKENER (CELLULOSE, CARBOXYMETHYL CELLULOSE, CARRAGEENAN), PRESERVATIVE (POTASSIUM SORBATE), SALT, ACIDULANT (CITRIC ACID), ARTIFICIAL COLOR (ANNATTO, LUTEIN, TITANIUM DIOXIDE) AND NATURAL FLAVOUR], VEGETABLE OIL (SUNFLOWER), PASTEURIZED EGGS, GLAZE [GLUCOSE SYRUP, WATER, SUGAR, GELIFICANT (PECTIN), ACIDULANT (CITRIC ACID), ACIDITY REGULATOR (OCTYLGALLATE), PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOUR PASTEURIZED EGGS, WATER, MOISTURIZER (GLYCERIN), SWEETENER (SORBITOL), GLUCOSE-FRUCTOSE SYRUP, RAISING AGENT (SODIUM BICARBONATE, AMMONIUM BICARBONATE), ACIDULANT (CITRIC ACID), DEXTROSE, ANTIOXIDANT (CREAM OF TARTAR), PRESERVATIVE (SORBIC ACID), NATURAL LEMON FLAVOUR, SALT, THICKENER (XANTHAN GUM).
