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Lepage Bakeries, Inc.
Chocolate Fine Donuts
Cakes, Cupcakes, Snack Cakes
This product has 8 Potentially Harmful, 5 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
ENRICHED. MALTED WHEAT FLOUR (MALTED WITH BARLEY MALT; ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL AND PALM KERNEL OIL), COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING INGREDIENTS: SOYBEAN OIL, SOY FLOUR, NON-FAT MILK POWDER. DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), GELATINIZED WHEAT STARCH, SALT, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED OIL WITH BHA TO PROTECT FLAVOR), DRIED EGG YOLKS, CORNSTARCH, WHEY, VEGETABLE EMULSIFIER (MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO HELP PROTECT FLAVOR), ARTIFICIAL FLAVOR, SODIUM PROPIONATE (TO RETARD SPOILAGE), SODIUM CARBOXYMETHYLCELLULOSE GUM, TITANIUM DIOXIDE, PARTIALLY HYDROGENATED COTTONSEED OIL FLAKES.