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Tasty Baking Company
Lemon Cupcakes
Cakes, Cupcakes, Snack Cakes
This product has 8 Potentially Harmful, 8 Questionable, and 3 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID), EGGS, WATER, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL, PARTIALLY HYDROGENATED COTTONSEED OIL, AND/OR HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS TWO PERCENT OR LESS OF: CORNSTARCH, SKIM MILK, NATURAL AND ARTIFICIAL FLAVORS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), BUTTER, MONO & DIGLYCERIDES, FOOD STARCH - MODIFIED, SALT, WHEY (MILK), SOY LECITHIN, XANTHAN GUM, PROPYLENE GLYCOL MONOSTEARATE, COCONUT OIL, CORN FLOUR, SORBIC ACID (TO PRESERVE FRESHNESS), FD&C YELLOW #5 ALUMINUM LAKE, NUTMEG, AGAR, LACTYLIC ESTERS OF FATTY ACIDS, CINNAMON.
