Muffin sandwich

Full Ingredients

REAKFAST Best Serving ies 230 ition Facts INGREDIENTS: ENGLISH MUFFIN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, WHEAT GLUTEN DATEM, CITRIC ACID, FUMARIC ACID, SALT, ASCORBIC ACID, DEGERMED YELLOW CORN FLOUR, DEGERMED YELLOW CORNMEAL, DISTILLED Der container ize1 sandwich (122g) MONOGLYCERIDES, SOYBEAN OIL, CALCIUM SULFATE, ACACIA GUM, ENZYMES, CALCIUM PHOSPHATE, VINEGAR, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES). COOKED EGG PATTY: EGG WHITES, EGG YOLKS, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID. CANADIAN BACON WATER MADE WITH SIRLOIN HIPS, CHUNKED AND FORMED: CURED WITH WATER, SUGAR, SALT, CONTAINS 2% OR LESS OF: SODIUM LACTATE, SODIUM PHOSPHATE, NATURAL SMOKE FLAVOR, FLAVORING, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRATE. PASTEURIZED PROCESSED AMERICAN CHEESE: (AMERICAN CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WATER, NON-FAT DRY MILK, WHEY, CREAM, 13% SODIUM CITRATE, SALT, SORBIC ACID (PRESERVATIVE], SUNFLOWER LECITHIN (ANTI-STICKING AGENT], SOY LECITHIN (ANTI-STICKING AGENT], APO CAROTENAL [COLOR]). % Daily Value* 8% 3 Fat 2.5g 9 105mg mg phydrate 32g Der <1g ars 2g s Og Added Sugars mcg ng 00mg Eggs, Canadian Bacon & 0% 24% American Cheese Heat for 2.5 MINUTES in Microwavel 4 COUNT 35% CONTAINS: WHEAT, SOY, EGG, MILK. DIST. & SOLD EXCLUSIVELY BY: 32% ALDI 12% BATAVIA, IL 60510 Contains Bloengineered Food Ingredients 4% 0% 15% 15% 2% ALDI Twice as Nice QUARANTEE Item replaced money refunded PAPER PLASTIC BOX WRAPPER 713