Fumaric Acid

Additive

  • Questionable

Definition

Fumaric acid is a naturally occurring organic acid that is widely found in many fruits and vegetables, including apples, grapes, carrots, and mushrooms. It is commonly used as a food additive in the food and beverage industry as a souring agent, flavor enhancer, and preservative in a variety of products, such as soft drinks, fruit juices, candy, baked goods, and processed meats.

Health Impact

Fumaric acid has been reported to cause gastrointestinal side effects such as abdominal pain, nausea, and diarrhea in some individuals. Fatigue, dizziness, headaches are also possibilities.

Sources