
Fremont Fish Market
Honey Walnut Shrimp
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Full Ingredients
Nutrition Facts 3 servings per container Serving size Calories 300 880 FRE 4 oz (113g) Best Aquaculture OFFE Practices Per serving Per container FOR FI Processor QU Farm % DV* % DV* BRI CERT # P10028 Total Fat 16g 21% 47g 60% bapcertification.org Saturated Fat 2g 10% 7g 35% INFO Trans Fat Og Og Cholesterol 65mg 22% 195mg 65% Sodium 530mg 23% 1,590mg 69% Total Carb. 29g 11% 87g 32% Dietary Fiber 1g 4% 4g 14% Total Sugars 11g 32g Incl. Added Sugars 11g 22% 32g 64% Protein 9g 26g Vitamin D Omcg 0% Omcg Calcium 20mg 0% 60mg Iron 1.3mg 8% 3.9mg 20% Potassium 80mg 0% 230mg item replaced money refunded PAPER PLASTIC BOX BAG The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: HONEY WALNUT SHRIMP: SHRIMP (Penaeus vannamei), WHEAT FLOUR, SOY FLOUR, CORN STARCH, CORN FLOUR, DEXTROSE, ONION, GARLIC, YEAST EXTRACT, SALT, LEAVENING WATER. CANDIED HONEY WALNUTS: WALNUT, SUGAR, VEGETABLE OIL (HIGHLY REFINED SOYBEAN OIL), SALT, WATER. SAUCE: WATER, VEGETABLE OIL (HIGHLY REFINED SOYBEAN OIL), SUGAR, MODIFIED WAXY MAIZE STARCH, DISTILLED VINEGAR, MODIFIED TAPIOCA STARCH, SALT, HONEY, LIME, XANTHAN GUM, NATURAL FLAVOR (MAYONNAISE, LIME, MUSTARD), CAROTENE, CARAMEL COLOR. COOKING INSTRU AIR FRY Remove shrimp from Oven: Place shrimp o for 7 minutes, flipping Air Fryer: Place shrim flipping halfway, until Set walnuts aside. Em dish and microwave fo walnuts, toss well and 'Since cooking equipment varies, product is pre-cooked: for best re CONTAINS: CRUSTACEAN SHELLFISH (SHRIMP), SOY, WHEAT, TREE NUT (WALNUT). Product is ready is ready to eat wh DIST & SOLD EXCLUSIVELY BY: ALDI, BATAVIA, IL 60510 PRODUCT OF THAILAND M RAISED ALDI Twice as Nice GUARANTEE minimum of 135°F. BEST IF USED BY 12/26/2025 70700625360 0% 4% BAKE