Authentic kitchen burritos

Full Ingredients

tchen INGREDIENTS: Torilla (Enriched Wheat Flour Facts Wheat Flour, Malted Barley, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil [May Contain Soybean Oil and/or Palm Oils], Mono-Diglycerides, Salt, Calcium Propionate, 450 Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Rice Flour, Fumaric Acid, Potassium Sorbate, P urrito (227g) % Daily Value* 24% 55% ugars 27% 54% 15% 14% 0% 0% 40% 20% 25% how much a nutrient in a aily diet. 2,000 calories a advice. COOKING INSTRUCTION Conventional Oven: Prehe: burrito from packaging and slee pan on center rack. Bake for 2 Jernp of 165F is reached. Let c Microwave Oven (1200V packaging and sleeve. Place safe plate and cover with and completely. Cook for 35 sec an additional 35 seconds or of 185F is reached. Let co Pro Tip: After microwave Pan with light spray of oil i Enzymes, Guar Gum, Yeast, Dough Conditioner), Chicken Breast With Rib Meat, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Oaxaca Cheese (Cultured Pasteurized Grade A Milk and Skim Milk, Sea Salt, Enzymes, Natamycin [A Natural Mold Inhibitor]), Pinto Beans, Water, Jalapeno Chili, Vinegar, Nonfat Milk Powder, Yellow Onion, Cilantro, Salt, Garlic Powder, Cumin, Onion Powder, Paprika, Baking Soda, Whole Egg. CONTAINS: WHEAT, SOY, MILK, EGG. Distributed by: Real Good Food Co. LLC Cherry Hill, NJ 08002 Email us at: Hello@OurAuthentic Kitchen.com Learn more at: OurAuthentic Kitchen.com 8 Safe Handlin This product was prepare meat and/or poultry. Som bacteria that could cause mishandled or cooked in follow these safe handlin 8 ☺ KEEP RE Keep ray other for (includin hands a Cook th Keep h leftove ITEM 500