Macaroni and cheese
Pasta Dinners
This product has 1 Potentially Harmful and 5 Questionable ingredients. Consider alternatives with fewer flagged ingredients.
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No ingredients flagged as Added Sugars
Full Ingredients
joy 8g Total Sugars, Og Added Sugars), 10g Protein, Omcg Vitamin D, 86mg Calcium, 1mg Iron, 324mg Potassium. **The % Daily Value (DV) Tells You How Much a Nutrient in a Serving of Food Contributes to a Daily Diet. 2,000 Calories a Day is Used for General Nutrition Advice. BEST INGREDIENTS: Organic Pasta (Organic Wheat Flour), Vermont Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Salt, Modified Food Starch, Yeast Extract, Natural Flavor, Dry Buttermilk, Lactic Acid, Extractives of Paprika, Disodium Phosphate, Silicon Dioxide (Added As An Anti-Caking Agent). CONTAINS WHEAT AND MILK MANUFACTURED FOR VERMONT CHEESE PRODUCTS, INC. 662 W. LAKESHORE DRIVE, UNIT 1, COLCHESTER, VT 05446 Certified Organic by Oregon Tilth
