Flat-out carb down
Breads & Buns
This product has 6 Potentially Harmful, 6 Questionable, and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
Dietary Fiber 9g Tord Sugars Og Includes Og Added Sugars T Sugar Alcohol Og Protein 4g Vit. D Omcg 0% Iron 0.7mg 4% ● 31% 0% Calcium 0mg 0% Potas. 100mg 2% The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories ad is used for general nutrition advice. 4g PROTEIN PER FLATBREAD LIGHT SPINACH FLATBREAD: 45 CALORIES AND 19 FAT PER SERVING. REGULAR FLATBREAD: 100 CALORIES AND 2.5g FAT PER SERVING. FLATOUT INC.. SALINE, MI 48176 OFLATOUT, INC. QUESTIONS OR COMMENTS? CALL: 1-888-254-5480- NET CARBS CALCULATED AS TOTAL CARBOHYDRATES - DIETARY FIBER AND SUGAR ALCOHOL. C.TW TEM INGREDIENTS: WATER, MODIFIED WHEAT STARCH, WHOLE WHEAT FLOUR, WHEAT GLUTEN, OAT FIBER, WHEAT PROTEIN ISOLATE, CONTAINS OR LESS OF ERYTHRITOL, DRIED SPINACH, SOYBEAN OIL, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES) FUMARIC ACID. YEAST. SEASONING (GRANULATED GARLIC, OREGANO, BASIL, BLACK PEPPER, PARSLEY), SODIUM BICARBONATE, CARAMEL COLOR. SODIUM ACID PYROPHOSPHATE, MONO AND DIGLYCERIDES, SALT, CALCIUM ACID PYROPHOSPHATE, CELLULOSE GUM, GUAR GUM. XANTHAN GUM. MONOCALCIUM PHOSPHATE, BLUE #1, YELLOW #5, SOY FLOUR. CONTAINS: SOY, WHEAT. latOut se sugg FREEZE, IF DESIRED. carbdown LIGHT SPINAGH 0
