Golden Blend Tortilla

Full Ingredients

Heating Instructions: Fluff and separate each tortilla individually Stove Top: Preheat grill or hot plate to 3500 F. Heat One tortilla at a time for about 20-30 seconds on each side. Nutrition Facts 6 servings per container Serving size 2 Tortillas (58g) Microwave: Place 3-8 tortillas on a dang towel & heat in microwave on high for 45 seconds to 1 minute. (10-15 conds high for 1 tortilla.) Amount/serving Amount/serving %DV* Total Fat 3g 4% 3% Saturated Fat 0.5g Trans Fat Og Cholesterol Omg 0% Sodium 440mg 19% Protein 5g Calories 150 Vitamin D Omog 0% Calcium 50mg 4% Iron 1.1 mg 6% per serving Potassium 90mg 2% %01 Total Carbohydrate 25g 9% Dietary Fiber 20 7% Total Sugars 1g Includes Og Added Sugars Of DON PANCHO AUTHENTIC MEXICAN FOODS A DIVISION OF RESER'S FINE FOODS, INC. BEAVERTON, OR 97006 PRODUCT OF USA WWW.DONPANCHO.COM CONTAINS BIOENGINEERED FOOD INGREDIENTS The's Caly ace Cy tells you much a INGREDIENTS: WATER, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACINACED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN MASA FLOUR (YELLOW CORN TREATED WYDRATED LIME, FUMARIC ACID (ACIDULANT CELLULOSE GUM (STABILIZEE SODIUM PROPIONATE PRESERVATIVE SORBIC ACID PRESERVATIVE DOUGH CONDMONER (WHEAT GLUTEN, SALT, DEXTROSE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, OFT FIBER, CALCIUM PROPIONATE A PRESERVATIVEL, FUMARIC ACID, GUAR GUM, CONTAINS 2% OF LESS OF SOUT STEAROYL LACTYLATE (SSL), MONO-DIGLYCERIDES, POTASSIUM SORBATE, SODIUM METABISULFITE), SAFFLOWER EXPELLER OL, MONO-AND DIGLYCERIDES, ANTIMICROBIAL BLEND (SODIUM PROPIONATE (PROPIONIC ACID, SODIUM HYDROXIDEL, WATER, SORBIC ACID (PRESERVATIVE]), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE) CONTAINS WHEAT muffent in sering food cant butes to a 2000 calories a day is used for general ution advica TORTILLAG (POEE) Pancho STREET TACOS TIC MEXICAN FOODS GOLDEN BLEND $4567 VAVA A