Crust (wheat flour, water, soybean oil, breadcrumbs [wheat flour, sugar, yeast, salt], yeast, sugar, contains 2% or less of: rye sourdough [fermented rye flour, salt], olive oil, salt), sauce (diced tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste,high fructose corn syrup, modified corn starch,blend of romano and permesan cheese [pasteurized part skim cow's milk, cheese cultures, salt, enzymes], salt, citric acid, spices, sodium benzoate and potassium sorbate [preservatives], garlic powder, onion powder), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), contains 2% of less of permesan cheese ([pasteurized part skim milk, cheese cultures , salt, enzymes], powdered cellulose [anti= caking agent]), romano cheese ([pasteurized part skim cow's milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano.

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