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Vegetable Oil

Potentially Harmful

FOOD INDUSTRY - SOLVENTS FOR EXTRACTING VEGETABLE OILS

Use of dietary linoleic acid for secondary prevention of coronary heart disease and death: evaluation of recovered data from the Sydney Diet Heart Study and updated meta-analysis

Cross-Sectional Associations between Dietary Fat-Related Behaviors and Continuous Metabolic Syndrome Score among Young Australian Adults

Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73)

Corn Syrup Solids, Vegetable Oil (contains One Or More Of The Following: Palm, Palm Kernel, Coconut, Soybean), Contains Less Than 2% Of: Dipotassium Phosphate, Sodium Caseinate (a Milk Derivative)**, Artificial Colors, Sodium Tripolyphosphate, Mono- And Diglycerides, Silicon Dioxide, Datem, Natural And Artificial Flavors.

Natural Flavor

Questionable

https://www.ewg.org/foodscores/content/natural-vs-artificial-flavors/

Synthetic ingredients in Natural Flavors and Natural Flavors in Artificial flavors

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

Sodium Phosphate

https://www.healthline.com/health/sodium-phosphate#uses-in-food

https://www.ewg.org/foodscores/ingredients/7347-SodiumPhosphates/

Overall Sodium Phosphates is of moderate concern in food

Understanding sources of dietary phosphorus in the treatment of patients with chronic kidney disease

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.

High dietary phosphorus intake is associated with all-cause mortality: results from NHANES III1,2,3

Increasing dietary phosphorus intake from food additives: potential for negative impact on bone health

Relations of serum phosphorus and calcium levels to the incidence of cardiovascular disease in the community

Potassium Phosphate

 National Center for Biotechnology Information

Phosphate Additives in Food—a Health Risk

Corn Syrup Solids

Merriam Webster - Corn Syrup

Corn Syrup 

Added Sugar in the Diet

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

Sodium Caseinate

What Is Sodium Caseinate? Everything You Need to Know

Casein and Caseinate: Methods of Manufacture

Delayed-Type Hypersensitivity Underlying Casein Allergy Is Suppressed by Extracellular Vesicles Carrying miRNA-150

Diglycerides

Re-evaluation of mono- and di-glycerides of fatty acids (E 471) as food additives

DATEM

http://www.inchem.org/documents/jecfa/jecmono/v48je02.htm#2.2.3

SAFETY EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS - DIACETYL TARTARIC AND FATTY ACID ESTERS OF GLYCEROL

Original Non-dairy Coffee Creamer

Hy-vee, Inc.

Original Non-dairy Coffee Creamer

Milk Additives

Ingredients