Knott’s Berry Farm
Raspberry Shortbread Cookies
This product has 5 Potentially Harmful, 5 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
Raspberry SHORTBREAD COOKIES Knott's BERRY FARM Nutrition Facts 16 servings per container Serving size 4 cookies (28g) Amount per serving Calories Total Fat 6g Saturated Fat 2g Trans Fat Og Cholesterol 5mg Protein 1g 120 Sodium 65mg Total Carbohydrate 15g Dietary Fiber Og Total Sugars 6g Includes 6g Added Sugars Vitamin D Omcg Calcium 4mg Iron 0.9mg % Daily Value* 7% 10% 2% 3% 6% 0% 12% 0% 0% 4% 0% Potassium 17mg • The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. D IRON, THIAMINE MONONITRATE INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED [A SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE PA PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE FOR COLOR), SUGAR, RASPBERRY TOPPING (HIGH FRUCTOSE CORN SYRUP, RASPBERRIES, APPLE POWDER, CITRIC ACID, PECTIN, NATURAL FLAVOR, CALCIUM CITRATE, SODIUM BENZOATE [PRESERVATIVE], RED 40, BLUE 1), EGGS, NATURAL & ARTIFICIAL FLAVOR, SALT. Contains: Wheat, Soy and Egg THIS PRODUCT IS MANUFACTURED IN A FACILITY THAT PROCESSES MILK, PECANS, ALMONDS, AND MACADAMIAS AND OTHER TREE NUTS. PRODUCED WITH GENETIC ENGINEERING
