The Original Savory

The Original Savory

Seasoning Mixes, Salts, Marinades & Tenderizers

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This product has 4 Potentially Harmful, 9 Questionable, and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

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Full Ingredients

. 1 pkg of Savory Saltine Seasoning ● Just Add Crackers and Canola Oil For best results, use your favorite Seltine Crackers or Seline Minis . 4 Sleeves of Saltine Crackers 1% Cups of Canola Oil 2-gallon Zip Top Bag . TO MAKE 4 SLEEVES OF SALTINE CRACKERS YOU WILL NEED: • 1 pkg of Savory Saline Season 9 2 (110z) boxes of Saltine Minis 1% Cups of Canola Oil 2-gallon Zip Top Bag 222001 ● S DIRECTIONS Combine Canola Oil and Savory Saltine Seasoning in Zip-Top bag and mix 2 Add crackers. Seal bag filled with air. Tumble crackers in bag every 5 minut or continually until all seasoning is absorbed. Let crackers rest in bag overnight for best taste. Store in an air tight contai TO MAKE 2 BOXES OF SALTINE MINIS YOU WILL NEED; Savory Fine Foods, LLC Navasota, Texas 77868 Questions or Comments: (936) 825-1500 INGREDIENTS: Maltodextrin, Monosodium Glutamate, Whey, Salt, Buttermilk, Spice and Coloring, Granulated Garlic, Onion Powder, Spice, Citric Acid, Lactic Acid, Chives, Natural Cheese Flavor, Sugar, Butter (cre Hydrolyzed Soy Protein, Xanthan Gum, Palm Modified Corn Starch, Natural Flavors, Calcium Silicate (anticaking agent), Guar Gurn, Parsley, White Pepper, Yellow 6 Lake, Disodium Inosinate, Disodium Guanylate, CONTAINS MILK AND SOY. Mix Shake Serve! For recipes and serving suggestions, visit www.SavoryFine Foods.com Nutritional Facts Serving Size 5 Crackers (1.4g), Servings Per Container: About 28, Amount Per Serving: Calories 0, Fat Cal, 0, Total Fat (0% DV), Saturated Fat Og (0% DV), Trans Fat Og, Cholesterol Omg (0% DV), Sodium 140mg (6% DV), Total Carb, <1g (<1% DV), Fiber Og, Sugar Og, Protein Og, Vitamin A (0% DV), Vitamin C (0% DV), Calcium 9mg (<1% DV), Iron (0% DV), Potassium 11mg (<1% DV). Percent Daily Values are based on a 2,000 calorie diet. Store in a cool, dr REFRIGERATION OR FREEZ EXTENDS FLAVOR 8 54894 0

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