Taiwanese Style Popcorn Chicken With Soy Garlic Sauce

Full Ingredients

9g Saturated Fat 1g 5% 2.5g 13% Trans Fat Og Og Cholesterol 45mg 15% 90mg 30% Keep Frozen U ✓ For Food Safety AIR FRY Sodium 1180mg 51% 2390mg 104% 1. Preheat to 380 2. Place chicken Total Carb. 28g 10% 56g 20% 3. Heat at 380°F Dietary Fiber Og 0% Og 0% halfway through. Total Sugars 15g 30g Optional: Spray c Incl. Added Sugars 14g 28% 28g 56% heating to make e Protein 14g 29g *Each air fryer is d temperature as de Vitamin D 0.1mcg 0% 0.1mcg 0% Calcium 20mg 2% 50mg 4% TOASTER O Iron 1mg 6% 2.1mg 10% Potassium 40mg 0% 80mg 2% "The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: BATTERED CHICKEN BREAST WITH RIB MEAT: CHICKEN BREAST WITH RIB MEAT, WATER, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CORNSTARCH, CONTAINS LESS THAN 2% OF: SUGAR, MODIFIED FOOD STARCH, EGGS, ISOLATED SOY PROTEIN SALT, POTASSIUM CARBONATE, SPICES, DEXTROSE, CHINESE FIVE SPICE (BLACK PEPPER, CLOVES, CINNAMON, FENNEL, ANISE SEED), WHEY, SODIUM BICARBONATE, TRICALCIUM PHOSPHATE. SOY GARLIC SAUCE: SALTED MIRIN (SAKE [WATER RICE, KOJI], CANE SUGAR, WATER, SALT, YEASTS EXTRACT), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DEXTROSE, BROWN SUGAR, WATER, RICE VINEGAR, CORN STARCH, SALT, DEHYDRATED GARLIC. CONTAINS EGG, MILK, SOY, WHEAT. DISTRIBUTED WITH LOVE BY LAOBAN FOODS INC., WASHINGTON, DC 20002 SAY HI! HELLO@LAOBANDUMPLINGS.COM 1. Preheat to 425 2. Place chicken in minutes. MICROWAVE Place chicken on r microwave on high Sauce: Thaw sauce water for 5 minutes 回回 CHECK OTHER D FROZEN F O@LAOBANDUMPLINGS