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Kimchi Sesame Navy Beans

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ition Facts INGREDIENTS: NAVY BEANS ervings per container (WATER, NAVY BEANS), WATER, VEGAN KIMCHI (NAPA CABBAGE, 4.6oz (130g) GREEN ONION, CANE SUGAR, CHILE PEPPER, CARROT, GARLIC, ONIONS, SEA SALT, GINGER), VEGETABLE BROTH (WATER, (ONIONS, LEEKS, WATER, CELERIAC, CELERY, CARROTS, TOMATOES, POTATOES, PARSLEY, 180 % Daily Value* GARLIC, BAY LEAVES, 5% 27% 9% ROSEMARY), SEA SALT, YEAST EXTRACT, TOMATO PASTE, THYME], RICE VINEGAR, GOCHUJANG (TAPIOCA SYRUP, 0% WATER, BROWN RICE, RED PEPPER POWDER, SALT, ALCOHOL, SOYBEAN, GARLIC, 9% ONION), SUNFLOWER AND/OR RICE BRAN OIL, MAPLE SYRUP, GINGER, GARLIC, TOASTED SESAME OIL, SESAME SEEDS, SEA 6% SALT AND TAPIOCA AND/OR NON-GMO CORN STARCH. 18% CONTAINS SOY AND SESAME 10% 0% 6% DISTRIBUTED BY: HEYDAY CANNING CO. 108A 4949 S. MACADAM AVE. 15% 435 PORTLAND, OREGON 97239 HIGHEYDAYCANNING.COM HEYDAY CH CANNING СО This recipe (and addic Korean cooki gochujan forces to

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