Vegan brioche

Vegan brioche

Breads & Buns

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This product has 2 Potentially Harmful, 2 Questionable, and 3 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

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Full Ingredients

NY ts 9) % 0% 7% 6% 4% 5% 6% UN 8 INGREDIENTS: Bread Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Non-gmo Soy Milk ((water, soybeans, cane sugar, vitamin and mineral blend (tricalcium phosphate, calcium carbonate, vitamin D2, riboflavin (B2), vitamin B12, sea salt, natural flavor, gellan gum)), High Gluten Flour (enriched unbleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes, ascorbic acid), Vegetable Oil Blend (palm, canola, and olive oils), Cane Sugar, Tofu (water, non-gmo soybeans, calcium sulfate), Applesauce (apples water, sugar), Water, Glaze (water, vegetable oil, vegetable proteins, dextrose, maltodextrins and starch), Contains 2% or Less of: Salt, Yeast, Malt (malted barley flour, wheat flour, dextrose), Cultured Wheat Flour, Enzymes. CONTAINS: Wheat, Soy. Made in a facility that also processes Milk, Egg, Tree Nuts, Peanut, and Sesame. Rockenwagner Bakery 5462 W. Adams Blvd. Los Angeles, CA 90016 WANKUNG 50005 26191

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