Whey protein

Whey protein

Milk

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This product has 5 Potentially Harmful and 1 Questionable ingredients. Consider alternatives with fewer flagged ingredients.

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DIRECTIONS: For adults, add approximately one (1) scoop (26 gl approximately two (2) scoops (52 g) of powder to 16 ounces (2 to 8 ounces (1 cup) of milk or water. For extra support, add cups) of milk or water. Stir or blend until smooth. Nutrition Facts about 26;13 servings per container Serving size Amount per serving Calories Total Fat Saturated Fat Trans Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Total Sugars Includes Added Sugars Protein Vitamin D Calcium Iron Potassium minera Good Approx. 1 Scoop (26g); 2 Scoops (529) Per 2 Scoops Per 1 Scoop 200 100 SE3822 2009 1g 0.5g COOPER Og 35mg 100mg 12g <1g 1g Og 10g Omcg 50mg 0.8mg 160mg % DV* 1% 3% 12% 4% 4% 2% 0% 20% 0% 4% 4% 4% 29 1g Og 65mg 200mg 24g 1g 29 <1g 20g Omcg 100mg 1.7mg 330mg % DV 3% GLUTEN, WHEAT, YEAST ARTIFICIAL COLOR, PRESERVATIVES. NON-GMO VEGETARIAN FORMULA 5% 22% 9% 9% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Whey Protein Blend (Whey Protein Concentrate, Whey Protein Isolate, Whey Protein Hydrolysate), Maltodextrin, Cocos (processed with alkali), Natural and Artificial Flavors, Gum Blend (Cellulose Gum, X nthan Gum, Carrageenan), Sodium Chloride, Sucralose, Soy Lecithin. Contains milk, soy ingredients. NO 4% 2% 40% 0% 8% 10% 8% TRATE, WP ROT

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