Breakfast Tater Kegs

Full Ingredients

WEED Nutrition Facts Serving size 3 tater kegs (102g/3.6 oz) Amount per serving % Daily Value" Amount per serving % Daily Value" -The % Daily Total Fat 7g Value (DV) tells 9% Total Carbohydrate 18g 7% you how much Saturated Fat 3.5g Trans Fat 0g Cholesterol 95mg 16% Dietary Fiber 2g 5% a nutrient in a Total Sugars 1g serving of food contributes to a daily diet. 2,000 31% Includes Og Added Sugars 0% calories a day is 38% Protein 9g Calories 170 Sodium 570mg per serving used for general nutrition advice. Vitamin D 0.2mcg 2% Calcium 70mg 6% Iron 0.9mg 4% Potassium 240mg 6% INGREDIENTS: Potatoes: Russet Potatoes [Sodium Acid Pyrophosphate (SAPP)], Dextrose, Disodium Pyrophosphate[added to maintain color],Potassium Sorbate (added to maintain freshness], Pre-Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Pasteurized Whole Eggs, Canadian Bacon (Cured with: Water, Contains 2% or less of: Salt, Sodium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Ascorbate, Sodium Nitrite), Cooked Pork Topping (Pork, Water, Textured Vegetable Protein [Soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color], Salt, Seasoning [Sugar, Spices, Monosodium Glutamate], Sodium Phosphates), Cheddar Cheese (Pasteurized Milk, Salt, Cultures, Enzymes & Annatto[Color]), Water, Sour Cream(Cultured Milk and Cream, Contains 2% or less of Whey, Corn Starch-Modified, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Carob Bean Gum), Potassium Sorbate[Preservative]), Waxy Maize Starch, Contains 2% or less of: Bacon Bits (Cured with: Water, Salt, Sodium Erythorbate, Sodium Nitrite. May contain Sugar, Smoke Flavoring, Sodium Phosphate), Chives, Red Peppers, Salt (Salt & Potassium Iodide) Contains: Eggs, Milk, Soy 1.3.