Chukazanmai instant ramen miso soybean paste flavor
Other Soups
This product has 4 Potentially Harmful, 3 Questionable, and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
move from heat. Mix in contents of both SOUP BASE and LIQUID SEASONING pac d noodles to 2 cups (500ml) boiling water. Simmer 4 minutes, stirring occasiona dding meat, or vegetable as desired. INGREDIENTS: NOODLES:Wheat Flour, Potato Starch, Palm Oil, Salt, Ethyl Icohol,Soybean Dietary Fiber, Sodium Carbonate, Sodium Metaphospha otassium Carbonate, Sodium Tripolyphosphate. oup Base: Soybean Paste(Soybean, Rice, Salt, Water), Salt,Sugar, Monoso Glutamate,Sesame Seed, Potato Starch,Seafood Extract(Scallop, Clam, Bo Mackerel), Vegetable Oil(Palm,Sesame), Yeast Extract, Roasted Onion Pow Caramel Color, Garlic, Hydrolyzed Protein (Bonito, Mackerel),Sake Lees owder, Leek, Ginger, Disodium Inosinate, Pepper, Disodium Succinate. Liquid Seasoning:Soybean Paste (Soybean, Rice, Salt,Water), Vegetable Oil(Sesame,Soybean, Rapeseed,Rice). CONTAINS SOY, WHEAT,FISH, MILK. THIS PRODUCT HAS BEEN MADE IN A FACTORY WHICH USES, EGG, BUCKWHE AND SHRIMP. MANUFACTURED BY MYOJO FOODS CO.,LTD. 3-50-11 SENDAGAYA,SHIBUYA-KU,TOKYO,151-8507 JAPAN IMPORTED BY JFC INTERNATIONAL INC. LOS ANGELES, CA 90040 PRODUCT OF JAPAN (B) B.B 13 AUG 2023 17:45 / A
