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Lepage Bakeries, Inc.
Light Italian Bread
Breads & Buns
Better Options AvailableBeta
This product has 5 Potentially Harmful, 3 Questionable, and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
WHEAT FLOUR [ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOY FIBER, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, YEAST, SALT, SOYBEAN OIL, CALCIUM PEROXIDE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, CALCIUM PROPIONATE (TO RETARD SPOILAGE), MILLED FLAXSEED, DOUGH CONDITIONERS (MONO & DIGLYCERIDES, ETHOXYLATED MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), LACTIC ACID, ACETIC ACID, MALT, MALTODEXTRIN, SESAME SEEDS.