Mozzarella cheesesticks
Mozzarella cheesesticks

Winco Foods

Mozzarella cheesesticks

Frozen Appetizers & Hors D'oeuvres

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This product has 4 Potentially Harmful, 8 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

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OZZarella and 35g) eese Sticks ||eee NET WT 11 OZ (311 g) S INGREDIENTS: MOZZARELLA CHEESE STICK: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BLEACHED WHEAT FLOUR, SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF ANNATTO EXTRACT (COLOR), CARAMEL COLOR, DEXTROSE, EGGS, FOOD STARCH-MODIFIED, GARLIC, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED CELLULOSE, NATURAL FLAVOR, NONFAT MILK, ONION, PAPRIKA EXTRACT (COLOR), PARSLEY, ROMANO AND PARMESAN CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SODIUM ALGINATE, SOY FLOUR, SUGAR, WHEY, YEAST. SAUCE: MARINARA SAUCE (WATER, TOMATO PASTE, SUGAR, FOOD STARCH MODIFIED, SALT, GARLIC POWDER, OLIVE OIL, VINEGAR, CITRIC ACID, OREGANO, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), BASIL, SPICE, XANTHAN GUM). CONTAINS: MILK, EGGS, WHEAT, SOY. ntainer 10 % DV* 49% 70% 3 @ 22% mg 87% 31% 14% Winco Mozzarella Cheese Sticks FOODS DISTRIBUTED BY: WINCO FOODS, LLC, BOISE, ID 83704 PRODUCT OF U.S.A. COOKING INSTRUCTIONS: Keep unopened box in freezer until ready to use. Once thawed, do not refreeze. DEEP FRY: Ice crystals on frozen food can cause spattering when added to hot oil. Add product carefully. 10% ncg 0% #8mg 60% mg 20% -42mg 10% 1. Preheat cooking oil to 350°F. CAUTION: OIL WILL BE HOT. 2. Fill basket 1/2 full (1/2 level) with frozen Mozzarella Cheese Sticks. 3. Deep fry for 2 - 2 1/2 minutes. 4. Spread on absorbent paper. 5. Let stand 5 minutes before serving. CONVENTIONAL OVEN: . 1. Preheat oven to 450°F. 2. Place frozen Mozzarella Cheese Sticks in a single layer on sheet pan. 3. Bake for 10 minutes, flipping sticks half way through cook time. Watch product during final minutes of cooking to avoid loss of filling. 4. Let stand 5 minutes before serving. • SAUCE PACKET: 1. Thaw unopened packet in hot water for 6-8 minutes. 2. Stir and serve. 3. Refrigerate after opening. DO NOT MICROWAVE! Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165°F. KEEP FROZEN EMPLOYE OWNED EO CERTIFIED SM PLEASE RECYCLE The Supermarket Low Price Leader® 100% SATISFACTION GUARANTEE Comments & Questions? 800-824-1706 6 70552 30308 we ERVIN