Double Cheddar Sauce

Ragu

Double Cheddar Sauce

Frozen Dinners & Entrees

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This product has 2 Potentially Harmful and 5 Questionable ingredients. Consider alternatives with fewer flagged ingredients.

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Full Ingredients

INGREDIENTS: WATER, YELLOW AND cts WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, container ENZYMES, ANNATTO COLOR), SOYBEAN OIL, MODIFIED CORN STARCH, ENZYME cup (61g) MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), BUTTER (SWEET CREAM, SALT), WHEY, SALT, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, DISODIUM PHOSPHATE, XANTHAN GUM, PAPRIKA AND ANNATTO EXTRACT (COLOR), YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, SOY LECITHIN. Facts 90 % Daily Value* 10% 13% 7% CONTAINS: EGG, MILK, SOY. 18% DISTRIBUTED BY MIZKAN AMERICA, INC., MT. PROSPECT, IL 60056, USA 1% 0% Sugars 0% Best if used by date on top. Refrigerate in a separate container after opening and use within 3 days. QUESTIONS & COMMENTS: Please call: 1-800-EAT-RAGU (1-800-328-7248). Visit www.ragu.com for recipe alcium 53mg 4% ideas and product information. assium 34mg 0%

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