Anchovy Noodle Soup

Full Ingredients

멸치칼국수 FAMILY ANCHOVY KAL GUK SOO PACK INGREDIENTS: WHEAT FLOUR, POTATO STARCH, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: ANCHOVY*, BLACK PEPPER, BONITO EXTRACT*, CABBAGE EXTRACT, CORN STARCH, CRAB EXTRACT*, CUTTLEFISH EXTRACT*, DEHYDRATED VEGETABLES (CARROT, GREEN CHOY, GREEN ONION), DEXTROSE, DISODIUM GUANYLAT DISODIUM INOSINATE, DRIED FISH CAKE (POLLOCK, WHEAT FLOUR, SUGAR, D-SORBITOL, SALT, SOY LECITHIN, BETA-CAROTENE, TOCOPHEROLS), GARLES EXTRACT, GREEN ONION EXTRACT*, GREEN TEA EXTRACT*, GUM ARABIC, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MODIFIED TAPIOCA STARCH, MUSHROOM*, MUSSEL EXTRACT*, NATURAL FLAVORS, NATURAL MUSTARD FLAVOR, ONION EXTRACT*, PALM OIL, POTASSIUM CARBONATE, RADISH EXTRA, RED CHILI PEPPER, SCALLOP EXTRACT*, SHRIMP EXTRACT*, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE* (SOY, WHEAT, SALT), SIGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT*, WHEAT STARCH, FEAST EXTRACT, YELLOW CORN FLOUR. POWDERED COTALAS WHEAT, FISH (ANCHOVY, BONITO, POLLOCK, TUNA), CRAB, SHRIMP, AND SOY. 0 BEST BEFORE : 24.MAR.2024 Manufactured by NONGSHIM CO., LTD. 112, YEOUIDAEBANG-RO, DONGJAK-GU, SEOUL, KOREA www.nongshim.com NONGSHIM Nongshim Worldwide PRODUCT OF KOREA 31146 15820 Nutrition Facts 5 servings per container Serving size 1 Bag (98g) Amount per serving Calories 340 % Daily Value* 1% 0% Total Fat 0.5g Saturated Fat Og Trans Fat Og Polyunsaturated Fat Og Monounsaturated Fat Og Cholesterol less than 5mg Sodium 690mg Total Carbohydrate 74g 1% 73% 27% 7% Dietary Fiber 2g Total Sugars 5g Includes 2g Added Sugars 4% Protein 9g 0% Vitamin D 0mcg Calcium 20mg 2% Iron 0.6mg 4% Potassium 250mg 6% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES 1 1/ , EGGS, TREE NUTS, PEANUTS, AND SESAME Ki