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Carrageenan

Potentially Harmful

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5410598/

The Role of Carrageenan and Carboxymethylcellulose in the Development of Intestinal Inflammation

Carrageenan: New Studies Reinforce Link to Inflammation, Cancer, and Diabetes

MILK AND CREAM, WATER, CORN SYRUP, SUGAR, WHEY, EGG YOLKS, PUMPKIN PUREE, CARRAGEENAN, NUTMEG, GUAR GUM, NATURAL FLAVOR, ANNATTO AND TUMERIC (COLOR), MONO AND DIGLYCERIDES, SALT

Natural Flavor

Questionable

https://www.ewg.org/foodscores/content/natural-vs-artificial-flavors/

Synthetic ingredients in Natural Flavors and Natural Flavors in Artificial flavors

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

Diglycerides

Re-evaluation of mono- and di-glycerides of fatty acids (E 471) as food additives

Corn Syrup

Merriam Webster - Corn Syrup

Corn Syrup 

Added Sugar in the Diet

11 Reasons Too Much Sugar is Bad for You

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

Guar Gum

Esophageal and small bowel obstruction from guar gum-containing "diet pills": analysis of 26 cases reported to the Food and Drug Administration

Guar gum. A review of its pharmacological properties, and use as a dietary adjunct in hypercholesterolaemia

Darigold, Inc.

DARIGOLD, EGGNOG, PUMPKIN SPICE, PUMPKIN SPICE

Milk

Ingredients