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Cakes, Cupcakes, Snack Cakes
This product has 4 Potentially Harmful, 5 Questionable, and 3 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
Nutrition Facts Servings: 1, Serv. size: 1 cake (41g), Amount per serving: Calories 180, Total Fat 9g (12% DV), Sat. Fat 6g (30% DV), Trans Fat Og, Polyunsaturated 1g, Monounsaturated 1.5g, Cholest. Omg (0% DV), Sodium 130mg (6% DV), Total Carb. 24g (9% DV), Fiber 1g (4% DV), Total Sugars 17g (Incl. 16g Added Sugars, 32% DV), Protein 1g, Vit. D (0% DV), Calcium (0% DV), Iron (8% DV), Potas. (0% DV). Questions or comments, call 1-855-403-7253 or write to: McKee Foods, Consumer Services, P.O. Box 750, Collegedale, TN 37 15 TS: SUGAR, WATER, ENRICHED BLEACHED RO IN REDUCED IRON, THEN M [VITAMIN B2), FOLIC ACIDI CORN SYRUP HIGH FR HYDROGENATED PALKERNEL OIL, PALMA OSOBE BHQ AND CITRIC ACID TO PROTECT FLAVOR DEXTROSE DA PROCESSED WITH ALKALI. CONTAINS 2% OR LESSOR FOLLOWING: SOY FLOUR, WHEY (MILK) PALMOL MALTODEXTRIN, LEAVENING (BAKING SODA, SODIUM ACC PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCUM PHOSPHATE), SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS SAL MONO AND DIGLYCERIDES, MODIFIED CORN STARCH, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE), SOY LECITHIN CORNFLOUR CORN STARCH, CORN SXRUP SON RIB COR OILS COC EACH ITDATE
