Velveeta cheesy bowls

Full Ingredients

READY IN 60 SECONDS MICROWAVE DIRECTIONS: 1. REMOVE cheese pouch. Partially peel back film from top of tray. MAKL CHEESY BOW RISTMAS 2. MICROWAVE on HIGH 1 min. 1 MIN CAUTION: Tray and contents will be very HOT! INGREDIENTS: COOKED ENRICHED PASTA (WATER, DURUM WHEAT SEMOLINA, WHEAT PROTEIN ISOLATE, PROPYLENE GLYCOL ALGINATE CALCIUM LACTATE, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE [VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID CHEESE SAUCE (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, WHEY PROTEIN CONCENTRATE, MIL PROTEIN CONCENTRATE, MILK, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACI AS A PRESERVATIVE, MILKFAT, OLEORESIN PAPRIKA [COLOR], CHEESE CULTURE, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR ENZYMES); FULLY COOKED SEASONED BEEF CRUMBLE (BEEF, WATER, SALT, NATURAL FLAVORS); WATER, CONTAINS LESS THAN 2% C MODIFIED FOOD STARCH, ONION*, MILK, CANOLA OIL, HYDROLYZED CORN PROTEIN, WHEY PROTEIN CONCENTRATE, TOMATO*, WHE MALTODEXTRIN, SUNFLOWER OIL, SALT, LACTOSE, SPICE (CONTAINS CELERY), SODIUM DIACETATE, SODIUM PHOSPHATE, SUGA NATURAL FLAVOR, GARLIC, BUTTER (CREAM, SALT), BUTTERMILK, YELLOW 5 LAKE, LACTIC ACID, BEEF STOCK, ANCHO PEPPERS YELLOW 6 LAKE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YEAST EXTRACT, CITRIC ACID, CORN SYRUP SOLIDS, CARAM COLOR, CHEESE CULTURE, BEEF FAT, ENZYMES, YELLOW 5, SOY SAUCE* (SOYBEANS, WHEAT, SALT), YELLOW 6. *DRIED CONTAINS: WHEAT, MILK, SOY. DISTRIBUTED BY KRAFT HEINZ FOODS COMPANY, CHICAGO, IL 60601 Kraft Heinz 3.s in Ch Sauc 20 DO NOT unatter SA