CHEDDAR CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES [MICROBIAL], ANNATTO [COLOR]), SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYME [MICROBIAL]), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, SPICE, LEMON JUICE CONCENTRATE , NATURAL FLAVOR, OLEORESIN OF PAPRIKA), BUTTERMILK BLUE CHEESE CRUMBLES (CULTURED MILK, SALT, ENZYMES (MICROBIAL], PENICILLIUM ROQUEFORTI), JALAPENO, HOT SAUCE (VINEGAR, AGED CAYENNE RED PEPPERS, SALT), CANOLA OIL, DRIED YEAST, WATER, SALT, NATURAL BUTTER FLAVOR (WHEY POWDER, SALT, NATURAL FLAVOR), HOT SAUCE POWDER (HOT SAUCE [AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC], MALTODEXTRIN, SILICON DIOXIDE), MODIFIED TAPIOCA STARCH, RED PEPPER FLAKES, CAYENNE PEPPER POWDER, LACTIC ACID CULTURE, SODIUM LACTATE, ANNATTO (COLOR), TURMERIC & ANNATTO (COLOR), DISTILLED VINEGAR.

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