Breaded Fried Ravioli

Full Ingredients

RAMOL (ENRICHED DURUM WHEAT FLOUR SEMOLINA NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICOTTA CHEESE [PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, STABILIZERS (XANTHAN GUM, ARAB BEAN GUM)], WATER, PASTEURIZED WHOLE EGGS, MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME], PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), CORNSTARCH, ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME], GARLIC, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), SALT, SPICE, BETA CAROTENE [COLOR], PREDUST (WHEAT FLOUR, DEHYDRATED POTATO [POTATO, MONO- AND DIGLYCERIDES OF FATTY ACIDS, DEXTROSE]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), SALT, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), SPICES, GARLIC POWDER, DEHYDRATED GREEN ONION, CORN FLOUR, SUGAR, SUNFLOWER OIL, YEAST, DEHYDRATED PARSLEY, COLOR ADDED [TURMERIC, OLEORESIN, PAPRIKA OLEORESIN, AN EXTRACT], ASCORBIC ACID (TO PRESERVE), NATURAL FLAVOR, BREADING (WHEAT FLOUR, CHEDDAR CHEESE POWDER [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), DISODIUM PHOSPHATE, SALT, LACTIC ACID], SALT, YELLOW CORN FLOUR, SUNFLOWER OIL, COLOR ADDED [PAPRIKA OLEORESIN, TURMERIC OLEORESIN], LACTIC ACID), BATTER (WHEAT FLOUR, YELLOW CORN FLOUR, MODIFIED CORNSTARCH, SALT, GARLIC POWDER, ONION POWDER, SPICE), WATER.