Mexican Style Roasted Corn with Cotija Cheese
Other Deli
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Full Ingredients
unique take on corn combines flavors inspired by Elote, a popular et food in Mexico. Our version is lime-spiked, slathered in a smoky end topped with authentic crumbled cotija cheese. Each bite has a bit s, spice, and rest making it the best treat on the block. Facts container ozen (113g) 180 Daily Value* 10% 10% 21g INGREDIENTS: CORN, SAUCE (SOUR CREAM [CULTURED CREAM], WATER, MAYONNAISE [EXPELLER PRESSED CANOLA OIL, WHOLE EGGS, APPLE CIDER VINEGAR, WATER, EGG YOLKS, SEA SALT, MUSTARD (DISTILLED WHITE VINEGAR, WATER, MUSTARD SEEDS, SALT), LEMON JUICE CONCENTRATEJ, CILANTRO, MAPLE SYRUP, CHILI POWDER, SALT, DRIED GARLIC, CORNSTARCH, SPICES, CHIPOTLE PEPPERS, LIME JUICE CONCENTRATE), COTIJA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYMES, TAPIOCA STARCH, POTATO STARCH, CELLULOSE POWDER, NATAMYCIN [MOLD INHIBITOR]). CONTAINS MILK, EGG. DIST. & SOLD EXCLUSIVELY BY: TRADER JOE'S, MONROVIA, CA 31016 COOKING ASTRUCTIONS (COOK FROM FROZEN): 5% 8% MICROWAVE (1200 watt): Microwave cook times may vary depending on over 18% ed Sugars 5% 0% 0% Suggestion 2% 2% 4% Cuver and cook A HIGH Set cheese packet aside. Place corn and sauce pellets into a microwaveprinkle with chees and sent 3 minutes; remove cover, stir gently, and continue cooking 1 minute right away. STOVE TOP: Set cheese packet aside. Heat 2 tablespoons corn and sauce pellets; saute until pellets melt and co cheese and serve right away. goil in S com, about S over medium heat; add inutes. Sprinkle w