Taka tak
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Full Ingredients
Takater CHATPATA MASALA NUTRITIONAL INFORMATION (Approximate Values) AURE OF BAT A-11. Set FSSAIL FA-SHAL Plot Nos-20 P.O-Sherg Per 100g % RDA per Servet FSSAI Lic N FB-ANANTJE 543.0 kcal 5.4 Energy Balol, Lane- Protein 7.0g Bari Brahman Total Carbohydrate 50.0g FSSAI Lic. N Total Sugars 0.5g Added Sugars 0.29g 10 FC-GRAINTE 0.1 Plot No. 11A 1 Dietary Fiber 6.04g Total Fat 35.0g 10.4 Mega Foods Par Saturated Fat 17.0g 15.5 FSSAI Lic. No Trans Fat <0.1 g <5 R FEEDBACK 827.0 mg 8.2 SAVE Values are based on 2000 Kcal diet. Per Serve Ste is 20g; # Limit of Quantification INGREMENTS. Rice Meal, Edible Vegetable Oil (Palmolein Oil tor Seed, Rice Bran), Corn Meal (23%), Gram Meal, *Spices and Condiments (Red Chilli Powder (0.8%), Raw Mango Powder, Coriander Powder (0.25%), Cumin Powder, Garlic Powder Anise Powder (0.1%) Black Pepper Powder, (0.01%) Nutmeg Powder, Cinnamon Powder, Onion Powder, Spices Extract), odised Salt, Whey Powder, Maltodextrin, Dextrose Sugar Powder, Acidity Regulators (INS 296 & INS 330), Natural and Nature Identical Flavouring Substances. *Used as natural flavouring agent Allergen Information: Contains milk. PACKED IN A PROTECTIVE ATMOSPHERE ALBIRAM S SECTO GALAMB OR CALD OR E-MAIL US VISIT US AT READY-TO-EAT SOUR NET QUANTITY MFG DATE USE BY
