Whole wheat oatmeal cookies

Full Ingredients

Total Sugars 4g/Azucares Totales 4g Include 4g Added Sugars/4g de Azucares Anadidos Protein/Proteina 2g Vitamin D/Vitamina D 0 mcg Calcium/Calcio 10 mg Iron/Hierro 0.4 mg Keep in a cool dry place./Mantener en un lugar fresco y seco. Consume preferably before the/Lot.: see in the packaging Consumir preferiblemente antes del/Lote: ver en el empaque 9% Potassium/Potasio 38 mg • The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. El % porcentaje de valor diario indica cuanta cantidad de un nutriente en una racion de alimento contribuye a dieta diaria. 2,000 calorias al dia se utiliza el consejo general de nutrici MESSAR/ANDO 0% 1% 2% 1% Ingredients: Enriched wheat flour (niacin, iron, mononitrate thiamin (vit. B1), riboflavin, (vit. B2), folic acid), oat: brown sugar, whole pasteurized egg, vegetable oil (parceln and/or soybean oil), wholemeal flour, margarine, con el color, baking powder, vanilla powder, salt and potassium sorbate (as apreservative agent).Contains: Whe, Soy, oatine al und aus Ingredientes: Harina de trigo erinquecida (niacina, hierro, mononitrato de tiamina (vit. B1), riboflavina, (vit. B2), acido folico), avena, azucar parda, huevo entero pasteurizado, aceite vegetal (oleina de palma y/o aceite de soya), harina integral, margarina, color caramelo, polvo de hornear, vainilla en polvo, sal y sorbato de potasio (como agente preservante) Contiene: Trigo, Soya, avena y Huevo. Manufactured by/Elaborado por: Flobeman s.r.l., Dominican Republic./Republica Dominicana. Industrial Register/Registro Industrial 20297 Sanitary Register/Registro Sanitario 20215 WHICH 2002 468235130405 PAY PER