Organic Natto
Syrups & Molasses
This product has 1 Potentially Harmful, 1 Questionable, and 4 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
ENOT sur fff CHAVE INFO VASA 54 # ann wh 4 970030 028649 ORGANIC FERMENTED SOYBEANS YUKI GOKU KOTSUBU NATTO NET WT 4.78OZ(135.6G) INGREDIENTS 4.99 ORGANIC FERMENTED SOYBEANS (ORGANIC SOYBEANS, BACILLUS NATTO). SEASONING SAUCE (PACK): SOY SAUCE (WATER, ORGANIC SOYBEANS, WHEAT SALT), HIGH FRUCTOSE CORN SYRUP MIXED WITH SUGAR, HIGH FRUCTOSE CORN SYRUP, SALT, SUGAR, SWEET RICE WINE (WATER, RICE, ETHYL ALCOHOL, CORN SYRUP, POTATO SYRUP) YEAST EXTRACT [YEAST, DEXTRIN BONITO EXTRACT (BONITO, SALTI, CORNSTARCH, POTATO STARCH, VINEGAR [WATER, ETHYL ALCOHOL CORN SYRUP, POTATO SYRUP SAKE LEES [RICE, CORN), SALTI, MUSTARD (MUSTARD SEED, VINEGAR (WATER. SUGAR CANE CORN SYRUP POTATO SYRUP, SWEET POTATO SYRUP TAPIOCA SYRUP, SALT, RED PEPPER, WATER) CONTAINS SOYBEAN, WHEAT, FISH (BONITO) Manufactured by Azuma Shokuhin C 3480-2 SHIMOTAWARA-CHO UTSUNOMIYA-SHI TOCHIGI JAPAN Certified organic by Japan Organic and Natural Foods Association PRODUCT OF JAPAN Nutrition Approx.3 servings pe Serving Size Amount per serving Calories Total Fat 3.5g Total Carbohydrate Dietary Fiber Total Sugars 39 Includes 0g of Adde Protein 59 Calcium 47mg Iron 1mg Potassium 260mg Not a significant source of su cholesterol, sodium, vitan Te number on the packa OT) number. The defrost date is printe store. After thawing KEEP REFRI consume within 5 days UNDER REFRIGER
