GOLDEN OATS BISCUITS, GOLDEN OATS

Gluten is a general name for the proteins found in wheat.

Gluten

Barley Flakes

Soy Lecithin

Wheat Flour

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

Malt Syrup

Barley

Artificial Flavor

Invert Sugar

Riboflavin

Palm Oil

Sugar

Oats

WHOLE GRAIN BLEND (ROLLED OATS, BARLEY FLAKES), WHOLE GRAIN WHEAT FLOUR, WHEAT FLOUR, PALM OIL, SUGAR, MALT SYRUP (FROM CORN & BARLEY), INVERT SUGAR, BAKING SODA, SALT, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVORS, THIAMIN, RIBOFLAVIN, NIACIN, REDUCED IRON, AND PYRIDOXINE HYDROCHLORIDE.

Sobisk Foods Llc

GOLDEN OATS BISCUITS, GOLDEN OATS

Cookies & Biscuits