Fettuccine Alfredo with plant based chicken
Fettuccine Alfredo with plant based chicken

Fettuccine Alfredo with plant based chicken

Frozen Dinners & Entrees

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g images Nutrition Facts servings per container Serving size 3/4 cup (140g) Calories Luthen ribny Tetal Carbohydrate Youw Spar & ALFAW GWY & (V) yout 240 Delly Value 14% 0% FIN 8% 6% 0% Att "Cooking times may vary, heat thoroughly. Fully cooked products must reach an internal temperature of 165°F or higher. KEEP FROZEN UNTIL READY TO COOK COOK THOROUGHLY DO NOT REFREEZE THAWED PRODUCT 2% 10% Tattooed Chey 12 PRODUCT OF ITALY PACKED FOR TATTOOED CHEF PARAMOUNT, CA 90723 -stick skillet 3 tablespoons of water and 2 tablespoon of olive oil. www.tattooedchef.com • Cook with lid on at medium heat for 7-8 minutes, stirring occasionally. INGREDIENTS: PRECOOKED CAULIFLOWER PASTA (CAULIFLOWER, POTATO STARCH, LENTIL FLOUR, CORN STARCH PEA FLOUR, RICE FOR CORN FLOUR, VEGETABLE FIBER (PSYLLIUM), XANTHAN GUM, SUNFLOWER OIL), SAUCE (MILK, WATER, EXTRA VIRGIN CREAM, CHEESE (MILK, SALT, MICROBIAL RENNET], MODIFIED CORN STARCH, SALT, VEGETABLE BROTH POWDER (SALT, YEAST EXTRACT, DRIE!, VEGETABLES (ONION, CARROTS, LEEK, TOMATO, GARLIC), DRIED AROMATIC HERBS, SPICES, EXTRA VIRGIN OLIVE OIL), NUTMEG, BLACK PEPPER), PASTEURIZED WHOLE MILK, PLANT-BASED CHICKEN (WATER, TEXTURED PEA PROTEIN, SUNFLOWER OIL, METHYLCELLULOSE, MODIFIED STARCHES, PEA FIBER, PEA PROTEIN, NATURAL FLAVORS), ALLERGENS: MILK, COCONUT ● • Remove lid and heat for an additional 2-3 minutes. Stir occasionally. BEST IF USED BY: 11 / 28 / 2023 LOT: 21 167 12:49

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