Protos whey protein cookies n milk

Full Ingredients

SUPPLEMENT FACTS Serving Size 1 Scoop (39g) Servings Per Container 21 Calories Total Fat M₁ Saturated Fat Cholesterol Total Carbohydrate Dietary Fiber Total Sugars Protein Calcium Chromium (from Chromium Histidinate and Chromium Picolinate) Sodium Potassium Whey Protein Isolate Micellar Casein Amount Per Scoop (39g) 150 Lactose-Free Dry Whole Milk Powder Sunflower Lecithin Velosital" (Chromium/Amylopectin Complex) Casein Hydrolysate (as PeptoPro) Milk Fat Globule Membrane (as NutriPRO™) VELOSITOL BOOST PROTEIN SYNTHESIS PROTEIN YIELD DAT 3g 1g 15 mg **Percent Daily Values (DV) are based on a 2000 calorie diet 1 Daily Value (DV) not established 6 g Human Milk Oligosaccharides (as CARE4UⓇ 2'FL) 500 mg 250 mg Protease Enzyme Blend (87,500 HUT as ProHydrolase) 220 mg 142 mg 17500 mg 6750 mg 3500 mg 2000 mg 2000 mg 1000 mg 1000 mg 48% 25% 325 mg 1000 mcg 2857% %DV 2g 7% 2g † 24 g 4%* 5%** ** 5% 2%** ProHydrolase 10% 3% PROTEIN DIGESTION PROTEIN SOURCES WHEY PROTEIN ISOLATE 90% MICELLAR CASEIN 85% DEDE † † † † † ++ † +++ † t t SUGGESTED USE: Mix 1 scoop (1 serving) with up to 8-10oz (300mL) of water or beverage of choice, vary the amount of liquid to taste. Consume daily at any time desired. FOR TRAINING: Consume immediately post-exercise. Half servings (½ scoop) may be taken in intervals. Tastes best cold. OTHER INGREDIENTS: Inulin, Natural Flavors, Calcium Silicate, Salt, Sucralose, Xanthan Gum, Acesulfame Potassium. ALLERGEN STATEMENT: CONTAINS MILK. This product has been produced in a facility that also processes wheat, soy, eggs, peanuts, tree nuts, and milk. WORK? HUMANIZED WHEY PROTEIN BLEND ON TIM P EOS WH MADE FROM MILK PeptoPro BIOAVAILABLE CASEIN ACTUAL YIELD (G) 15.9 5.7 **** NUTRIPRO SMART FATS TOTAL PROTEIN (G) 24