Rana Ricotta Lemon Basil
Pasta By Shape & Type
This product has 1 Potentially Harmful, 3 Questionable, and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
% % % % oooooof INGREDIENTS: FILLING: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR), WHEY SUNFLOWER OIL, HEAVY CREAM (CREAM, MILK), BREAD CRUMBS (WHEAT FLOUR, YEAST SALT), CORN STARCH AND POTATO FIBER, 2% OR LESS OF LEMON ZEST, SUGAR, NONFAT DRY MILK, VEGETABLE FIBERS, POTATO STARCH, SALT, BASIL, NATURAL FLAVORS, LEMON EXTRACT. PASTA: DURUM WHEAT FLOUR, EGGS, WATER. CONTAINS EGGS, MILK, WHEAT THIS PRODUCT IS MANUFACTURED ON EQUIPMENT THAT ALSO PROCESSES CRUSTACE SHELLFISH (LOBSTER, SHRIMP). % PREPARATION: Follow cooking instructions to ensure product reaches temperature of 160°F. Add 1 minute bite. softer for a to a gentle boil. Boil 4 quarts of 2 Add pasta; do not separate water. Reduce heat uncooked pasta if it sticks Add a pinch of salt. separate while cooking. together. It will naturally Cook 4 minut drain. PAIRING SUGGESTIONS Enjoy the fast Paling Flavors paired with Rana hasil pesto sauce Sauteed chopped getables Asparagus Sun-dried tomatoes FIT. AL 60108
