Teriyaki Stir-fry Udon

Full Ingredients

WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED TAPIOCA STARCH, CANOLA OIL, LACTIC ACID, SEA SALT, TERIYAKI BASE (SOY SAUCE [WATER, DEFATTED SOYBEANS, SALT, WHEAT, ETHYL ALCOHOL (TO PROTECT QUALITY}], WATER, MOLASSES, CORN SYRUP ONION, SALT, SUGAR, GREEN ONION, YEAST EXTRACT, NAPA CABBAGE, RADISH, SOY SAUCE [DEFATTED SOYBEANS, SALT, WHEAT, WATER], DEXTRIN, CAYENNE PEPPER, MALTODEXTRIN, ETHYL ALCOHOL [TO PROTECT QUALITY], SHIITAKE MUSHROOM, GARLIC, RICE BRAN OIL, ENZYME [PROTEASE], GUAR GUM, WHEAT GLUTEN, ONION CONCENTRATES [MALTODEXTRIN, WATER, ONION, SALT, ONION CONCENTRATES, DEXTROSE, ARABIC GUM], GINGER, BLACK PEPPER POWDER, DRIED KELP, CITRIC ACID, FERMENTED SEASONING [YEAST EXTRACT, GLUCOSE SYRUP], HYDROLYZED SOY PROTEIN, FERMENTED SOYBEAN CONCENTRATE [SOYBEANS, SALT, WATER], SUNFLOWER SEED OIL), SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CORN SYRUP, CANOLA OIL, WATER, GARLIC, CORN STARCH, TOMATO PASTE, GARLIC POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SEA SALT, GINGER PUREE (GINGER, CITRIC ACID), SPICE, GREEN PEAS, DRIED CARROTS (CARROTS, DEXTROSE), DRIED GREEN ONION, SUGAR, ACIDITY REGULATOR (POTASSIUM CARBONATE, SODIUM CARBONATE, DIBASIC SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE)