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Christian Potier
Mushroom Sauce
Other Cooking Sauces
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Full Ingredients
Water, Cream, White And Red Port Wines, Mushrooms (black Trumpets, Porcini, Chanterelles), White Wine, Modified Corn Starch, Rice Starch, Salt, Extra Virgin Olive Oil, Poultry Stock (water, Poultry Concentrated Juice, Red Wine, Carrot, Onion, Leek, Red Port Wine, Sugar, Cognac, Garlic, Thyme, Rosemary), Shallot, Unsalted Butter, Honey, Sugar, Xanthan Gum, Glucono-delta-lactone, Basil, Ground White Pepper.