Flatbread Turkey Sausage Breakfast Sandwich

Full Ingredients

Cook to 165° Overheating atbread. Remove film, wrap loosely in paper towel, and pla READ (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, ENTACID), WATER, SPROUTED GRAINS MIX (SPROUTED HARD RED WHEAT BERRIES, SPROUTED ALFALFA, SPROUTED BROWN EL PRIELOVER, SPROUTED LENTILS, SPROUTED MILLET, SPROUTED PEAS, SPROUTED SPELT, SPROUTED YELLOW CORN), NON-GMO REENHEAT GLUTEN, MODIFIED WHEAT STARCH, OAT FIBER, WHEAT PROTEIN ISOLATE, SUNFLOWER OIL, WHOLE WHEAT FLOUR, SUSCINIRLESS OF: CALCIUM SULFATE, ENZYMES), OLIVE OIL, CONTAINS LESS THAN 2% OF: RAW SUGAR, NATURAL MOLD INHIBITOR COZES NETOUR, VINEGAR), WHEAT GLUTEN, YEAST, SEA SALT, SUNFLOWER OIL, SODIUM BICARBONATE, CALCIUM SULFATE, ENZYMES, RIMARCAD, ASCORBIC ACID), CAGE-FREE* EGG WHITES (EGG WHITES, WHOLE MILK, NON-GMO CORN STARCH, SEA SALT, PEPPER), TURKEY BREAKFAST SAUSAGE (TURKEY THIGH, WATER, POTATO STARCH, SALT, SPICES, SUGAR, ROSEMARY EXTRACT), ORGANIC ROASTED RUSSET POTATIS (ORGANIC POTATOES WITH ORGANIC OLIVE OIL), WHITE CHEDDAR CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), WHITE CHEDDAR CHEESE SAUCE (WATER, WHEY, NON-GMO CORN STARCH, WHOLE MILK POWDER, NATURAL FLAVORS, SALT, CHEDDAR CHEESE (CULTURED MILK SALT FAITYMES), MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), ORGANIC RED PEPPERS, ORGANIC GREEN PEPPERS, ORGANIC ONIONS, NON-GMO CORN STARCH. CONTAINS: WHEAT. EGGS, MILK, SESAME NU Fa 1 SE per Ser 1 fl Ca per.