colombus craft meats
Pepperoni, Salami & Cold Cuts
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Full Ingredients
TORE URED AM e have pursued For craft meats respect for our o heritage and ommitment to quality and experiences. RECIPE ole cuts of pork roasted and perfection for m flavor. dwich with aged auce for ultimate mac and cheese. 18642 8 Saturated Fat Trans Fat Og Cholesterol 30mg Sodium 560mg Total Carbohydrate 2g Dietary Fiber Og Sugars 1g Protein 10g Vitamin A 0% Calcium 0% *Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs: 2,000 Total Fat Calories Less Than 65g 2,500 80g 25g Less Than 20g EN Cholesterol Less Than 300mg 300mg Sat Fat Sodium Total Carb 10% 23% 1% 0% Vitamin C 0% Iron 2% Less Than 2,400mg 2,400mg Dietary Fiber Calories Per Gram Fat 9 Carbohydrate 4. Protein 4 300g 25g 855-566-2800 $27 S0094856-00 375g 30g INGREDIENTS: Pork, Water, Brown Sugar, Contains 2% or Less of Salt, Vinegar, Rice Starch, Cultured Celery Juice Powder (Cultured Celery Juice Powder and Sea Salt), Yeast Extract, Carrageenan (From Seaweed), Citrus Extract. DISTRIBUTED BY COLUMBUS MANUFACTURING, INC. HAYWARD, CA 94544 COLUMBUS MANUFACTURING, INC. QUESTIONS OR COMMENTS www.ColumbusCraftMeats.com