ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, CALCIUM SULFATE, CULTURED WHEAT FLOUR, WHEAT FLOUR, VINEGAR, GUAR GUM, CALCIUM CARBONATE, DATEM, MONOGLYCERIDES, DRIED YEAST, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), ASCORBIC ACID (A PRESERVATIVE), CITRIC ACID (A PRESERVATIVE), CALCIUM SILICATE.