Mini Chicken Corndogs
Frozen Appetizers & Hors D'oeuvres
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Full Ingredients
ts ni Corn Dogs en franks coated in a honey cornbrec 11 Fat 90 Value* 16% 12% 11% 25% 8% INGREDIENTS: CHICKEN FRANK (MECHANICALLY SEPARATED CHICKEN, WATER, DEXTROSE, SALT. CONTAINS 2% OR LESS OF: CORN SYRUP, FLAVORINGS, CALCIUM LACTATE, SODIUM PHOSPHATE, PAPRIKA AND PAPRIKA OLEORESIN, SODIUM ERYTHORBATE, SODIUM NITRITE. CASING MADE FROM CALCIUM ALGINATE.), BATTER (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL. CONTAINS 2% OR LESS OF: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SALT, SOYBEAN OIL, DEXTROSE, DRIED HONEY, ONION POWDER, SOY FLOUR, NONFAT MILK, EGGS, SOY LECITHIN), PREDUST (ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, WHEY, SALT), WATER, COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL). 3% CONTAINS WHEAT, SOY, MILK, EGG. DISTRIBUTED BY: WINCO FOODS, LLC, BOISE, ID 83704 PRODUCT OF U.S.A. itamin C 2% Iron 8% HEATING INSTRUCTIONS: Keep unopened box in freezer until ready to use. Once thawed, do not refreeze. Remove product from packaging for all heating instructions. sed on a 2,000 es may be higher T calorie needs: 2,000 2,500 • DEEP FRY: (Thawed Only) 1. Preheat heating oil to 350°F. CAUTION: OIL WILL BE HOT. TEAR HERE 2. Fill basket 1/2 full (1/2 level) with thawed Mini Corn Dogs. 3. Deep fry for 2 minutes. 4. Carefully remove from fry basket and drain on an absorbent paper towel. 5. Let stand 5 minutes before serving. . CONVENTIONAL OVEN: 1. Preheat oven to 375°F. 2. Place frozen Mini Corn Dogs in a single layer on sheet pan 23353 BEST BY OS . MICROWAVE: 1. Place Mini Corn Dogs in a single layer on a microwave-safe dish. 2. Heat frozen corn dogs for 60-70 seconds on HIGH power. If thawed, heat corn dogs for 40-45 seconds or until hot. 3. Let stand 2 minutes before serving. Since appliances vary, these heating instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165°F. KEEP FROZEN O°F OR BELOW. CR624 EMPLOYE OWNED EO CERTIFIED SM E PLEASE RECYCI The Supermarket Low Price Leader® 100% SATISFACTION GUARANTEE Comments & Questions? 800-824-1706 2 30312
