Fig Balsamic Dressing
Salad Dressing & Mayonnaise
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No ingredients flagged as Potentially Harmful
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Full Ingredients
USE BY 7/13/24 Nutrition Facts 16 servings per container Serving size Amount per serving Calories Amount per Serving %DV Total Fat Og 0% Sat. Fat Og Trans Fat Og 0% Cholest. Omg Sodium 40mg Vitamin D Omog Iron Omg The % Daily Value (%DV) tells you how mach a ntent in a serving of food con- tributes to a daily diet. 2.000 calories a day is used for general nutrition advice 2 tbsp. (1 oz./30mL) 35 Amount per Serving Total Carb. 8g 0 Dietary Fiber Og Total Sugars 6g 0% 2% Protein Og Inc. 2g Added Sugars 4% 0% Calcium 9mg 0% 0% Potassium 53mg 2% INGREDIENTS: Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Cooked Grape Must), Filtered Water, Pear Juice Concentrate, Mustard (Water, Organic Distilled Vinegar, Mustard Seed, Salt, Dehydrated Horseradish, Turmeric, Natural Flavor), Fig Paste, Corn Starch, Xanthan Gum, Black Pepper. Contains Naturally Occurring Sulfites Freshness & Flavor are Guaranteed Through Date Stamped Manufactured Exclusively for Whole Foods Market Cindy's Kitchen is a registered trademark by CINDY'S of Custom Blends, Inc, Brockton, MA 02301 KITCHEN 508.53.2995, www.cindyskitchen.com 34683 34960 6